Franchise With Sandellas Boston!

$5,000 REWARD

Sandella’s Flatbread Café is looking for entrepreneurs.
Maybe it’s you. Maybe it’s some one you know. Think about it, do you know someone who is energetic, hardworking and wants to invest in a winning new food concept? Introduce them to us here at Six Mikes, we’re the regional business development group for Sandella’s. If they sign a new franchise agreement and open a Sandella’s Flatbread restaurant in MA or NH, you’ll make
$5,000. Use the form below to submit your candidate* or email Nick Mabardy with any inquiries.

This could be the easiest bread you’ll ever make!

FRANCHISING

Sandella’s is the largest and fastest growing flatbread concept in the world! With healthy, non-fat, no-cholesterol flatbread and wonderfully unique flavors, Sandella’s is standing out amongst the competition. In fact, Sandella’s is listed as the 7th fastest growing food franchise concept.

Partner with a Pro
Six Mikes is the developing agent for Sandella’s in the New England area. Work with us and you’ll benefit from over 18 years experience in the food industry. Our superior training programs, along with our expertise in the local food and real estate markets will give you everything you need to operate a casual restaurant. This ongoing relationship is designed to help you succeed long term.

Six Mikes is actively seeking single unit and multi-unit operators. We are looking for dedicated, energetic and positive entrepreneurs wanting to invest hard work into their own business. The financial investment when compared to other food franchises is very reasonable and the operations are streamlined. To learn more about Sandella’s and begin the process of owning and operating your own business, please fill out the information page below.

Sandella's Franchise Inquiry Form
Basic Information

* Name:
* Address:
* City:	* State: * Zip Code:
* Phone:
* e-Mail:
Current Occupation:
Work Experience:
* Comments:

Questionnaire
Will the franchise be your sole source of income? Yes No
Total unencumbered liquid capital readily available for use in the franchise business?
What is the source of this unencumbered liquid capital?
How do you anticipate financing the balance of the total initial investment?
Have you ever been or are you currently a franchisee of any other brand? Yes No
If so, what brand and for how long? How many units?
Do you or your partner/partners have restaurant management experience? Yes No
If you do not have any restaurant management experience or multi unit experience, what experience do you have that qualifies you to be approved as a franchisee?
What percentage of your time will be dedicated to this venture?
What geographic areas are you interested in developing a franchise opportunity?
Would you be willing to consider other areas to open your franchise? Yes No If so, what areas?
How soon would you be prepared to join a franchise system?